5 Reasons Why Tim Burton’s “Wednesday” is Worth the Binge

5 Reasons Why Tim Burton’s “Wednesday” is Worth the Binge

In case you have been living under a rock or in a hollow tree, Tim Burton’s latest addition to the Disney universe – the series reimagination of The Addams Family, aptly titled Wednesday – has been making waves since its Netflix release on November 23rd. While purists might not be immediately ready to dive in, I binged the series (3 times) and heavily encourage you to do so as well. Here’s why.

“Wednesday” Is A Welcome Departure From Reality

Reality has been dark. But Wednesday? She’s darker. A teen nightmare who is obsessed with all things evil is absolutely entertaining. The closest we can get to having friends like Wednesday is if we unironically hang out with gothic peers or take a time machine back to the aughts emo scene. Existing in the orbit of someone this maniacal isn’t usually a pleasure we all have.

Watching someone use piranhas for their high school revenge schemes is laughable and unrealistic (for the most part), but so out of left field that it’s funny to watch. Having a detached hand named Thing scurrying around and supporting your educational efforts isn’t something you see every day. 

Wednesday Is More Relatable This Time Around

Wednesday – now depicted by the indelible Jenna Ortega – seems even more relatable post-pandemic. The disdain for other humans? Check. The quirky ways she moves through life, particularly on the dancefloor? Check. The constant desire to be alone? Check, check, check.  

Wednesday’s Humor Is Elevated

Sure, all former portrayals of the character of Wednesday include some heavy dry humor and sarcasm. But the bits in this revival – and Ortega’s delivery of said bits – are absolute gold. Some of our favorite quotable Wednesday moments?

  1. “I don’t bury hatchets. I sharpen them.”
  2. “But drip [coffee] is for people who hate themselves and know their lives have no real purpose or meaning.”
  3. “I don’t need your help or your pity. I already have a mother and a therapist. That’s enough torture, even for me.”
  4. “It’s not my fault I can’t interpret your emotional Morse code.”
  5. “I find social media to be a soul-sucking void of meaningless affirmation.”

The Easter Eggs Are Amazing

What does everyone want out of a follow-up, sequel, or remake? They want callbacks. Give me all the new material you want, but if you can slide props, quotes, cameos, or similar storylines in for nostalgia, you’ve captured my attention. For example, there is a secret society housed in the walls at Wednesday’s outcast school – where her parents met and fell in love – Nevermore. The “passcode” to enter is a quick two-finger snaps. Where have we heard that before? 

How about the archery scenes at Nevermore that harken to scenes of Pugsley and Wednesday practicing archery in Addams Family Values? Plus, Wednesday hates pilgrims… if ever there were a nod to Christina Ricci’s portrayal of the character, this is it. You’ll notice this – plus many more references to previous storylines and even Tim Burton’s work – sprinkled throughout.

Wednesday’s Rendition Of “Paint it Black”

I had never heard anything so painfully beautiful until the first episode of this series when Wednesday plays the cello. Her own siren song, it seems, “Paint it Black” by The Rolling Stones was performed by Ortega herself, who learned to play cello for the role. If you tune in for nothing else, this moment will change you.

Why “People We Hate At The Wedding” Just Might Be Your Next Favorite Rom-Com Misadventure

Why “People We Hate At The Wedding” Just Might Be Your Next Favorite Rom-Com Misadventure

Holiday-themed romantic comedies are a dime a dozen these days. So when Amazon Prime posted “The People We Hate At The Wedding” to their app during this timeframe, the cynic inside of me jumped for absolute joy. As a single person, I was over the sticky-sweet, predictable cuteness of the regular winter release. As someone who works pretty heavily in the wedding industry? I was ready to see the jaded side of celebration season.

Based on the book by Grant Ginder and directed by Claire Scanlon, the movie follows a brother and sister as their half-sister gets married in an extravagant ceremony overseas. The three siblings, played by Kristen Bell (Alice), Ben Platt (Paul), and Cynthia Addai-Robinson (Eloise) have a strained relationship, with Eloise being particularly estranged from the other two. The trio has a special type of chemistry in the way they choose to fight and play nice throughout the film.

The incomparable Allison Janney plays their mother Donna effortlessly, echoing the “can’t you all just get along?” sentiments that generations of parents have screamed into the abyss.

1. It Humanizes Parents

So many romantic comedies keep the plotline basic and don’t spend time on characters that have, in theory, shaped the protagonists. I can’t speak to the book, but the movie spends considerable time elaborating on Donna’s story. Yes, she is portrayed as a bit of a tightwad and incredibly frustrating for the kids in the beginning. But for once, you get a glimpse into the matriarch’s past, present, and future. You can see her heartache, notice how she supports and protects her children, and view her as an entirely independent character from the three true protagonists.

2. It Is Inclusive

“The People We Hate At The Wedding” focuses on blended families and the pain of comparison in a way that we are not familiar with in modern cinema. It isn’t afraid to vocalize both the beauties and the difficulties of a layered family.

The movie is inclusive of same-sex relationships – like that between Paul and his boyfriend – and engages in the discussion of what emotions come up when trying something like an open relationship.

3. It Examines Self-Worth Through Many Lenses

“The People We Hate At The Wedding” emphasizes a discussion around self-worth as it stands for each character. While Donna explores what makes her truly happy – and begins to find it in an old flame – Paul also has self-reflection time to explore what he wants in a romantic partner. His confidence in both himself and his familial relationships becomes clearer by the end of the movie.

Noticing true character progression in such palpable ways leaves the viewer inspired and excited for self-discovery in their own lives.

4. British Accents Abound

Love a good British accent? This film is largely based in the UK, so you’ll get your fix every so often. Does anyone really need another reason to melt into a new flick?

5. The Misadventures Will Make You Feel Good About Yourself

While the 3-star rating on IMDB might not exactly indicate it, there are moments of pure hilarity in this film that make it truly enjoyable. Like when Eloise absolutely burns Paul’s ex-boyfriend out of absolutely nowhere. Or when drunk Paul can’t stop talking about his breakup at the rehearsal dinner.

Plus, 3 family members end up in jail the week of the wedding. Can you guess who they might be? You’ve got to watch to find out!

4 Things That Make Dan Levy’s “The Big Brunch” So Alluring

4 Things That Make Dan Levy’s “The Big Brunch” So Alluring

I love brunch.

Savory, sweet, a fun combination… I will eat pancakeswaffles, fries, quiche, a great bagel, and shmear, or otherwise. Give me bellinis and rose, citrus juice, or a hot chocolate concoction. This delicious ritual of great friends enjoying each other’s company is something I have always been on board with.

So when Dan Levy’s face popped up on HBO next to the term “brunch,” I had to check it out. Here is why I believe you should take some time to enjoy this offbeat chef’s challenge show, “The Big Brunch.”

The Cast Is Inclusive

Whoever was involved in casting this show did an impeccable job. They chose people from all racial backgrounds, religious and social affiliations, cultures, and regions. Some of their chefs were professionally trained, while many had complicated and beautiful backstories that made their vision for their meals come alive.

Take, for example, fan-favorite Catie Randazzo, who is the Executive Chef of Huckleberry Bakery & Cafe in Santa Monica. She can come to some hard self-realizations during the show, and her vulnerability makes her endlessly relatable. Or Danielle Sepsy, a pastry chef from New York who has already made quite the name for herself through her elaborate and eye-popping confections, as well as her wholesale business.

Then there’s Roman Wilcox, co-owner of the first 100% plant-based food business in El Paso. You can find his culture and family traditions sprinkled throughout his creations, as he explores flavors that led him to his own meatless diet in recent years.

Episode Themes Make It Original

While many chef competition shows explore multiple ideas per episode, The Big Brunch simplifies things with a cohesive theme throughout each episode. Take, for example, Episode 1 Today’s Brunch Special is You. From the name alone, you get the impression that the chefs have been tasked with representing themselves, somehow, on their plates.

And that is exactly what is happening. The episode allows each chef to introduce themself uniquely, using ingredients and techniques they are fond of or that represent a part of them. It is an incredible icebreaker and gets the audience to consider how they would present themselves if given the opportunity.

The chefs get especially vulnerable in the third episode, titled “Farm to Table Brunch.” They get to individually dive into clean ingredients and this is where we begin to truly see the emotional side to some of them. This is especially true for those who have started their clean food journeys, which it seems they are all very cognizant of the importance of.

The Recipes Are Accessible

Incredible-looking courses created in front of a camera for me to learn about? Sign me up! While some recipes are a little bit more difficult to master, many of them are created with simple ingredients and accessibility in mind. If you really want to see an eye sore, tune into the bread episode, Carb Loading Brunch.”

Looking for a spin on Thanksgiving and other cold-weather holiday favorites? Explore episode #7, Holiday Brunch. We may have snagged a few tips to make this year’s festive favorites a little more elevated than usual!

Dan Levy Is The Host And 1 Of 3 Judges

Need I say more?

If I must, the man’s biting sense of humor perfectly entangles with his affinity for food and helping to make people’s dreams come true. The winner comes away with a cool $30k, and the others get infinite wisdom – and humor – from the judges.

eli 07 premieres cinematic new video for second single “15 miles”

eli 07 premieres cinematic new video for second single “15 miles”

At just 18 years old, Michigan-based Eli 07‘s (Eli Wilson) true musical talent originally gained him traction on TikTok. But his collaboration efforts and insane vocal talents are what will sustain him in the music industry for years to come. His music is soulful, equal parts softness and conviction. “15 Miles” is a rhythmic piece that utilizes acoustic guitar to create a sound that feels like the perfect blend of aughts’ emo and modern indie.

The music video – directed and edited by Rascreative – serves to perfectly amplify the initial pull and sadness of the track. With cool undertones, it follows the artist while he sings his woes on an abandoned beach. A sense of emotional struggle is introduced to the visual as he wears a suit and tie, but then abandons the buttoned-up look to connect with the waves. It is a scene worthy of a major motion picture.

Check out the video below, and let us know what you think!


Production Assistant: Felipe Navia
Song Produced by @King Theta
Mix/Mastered by @felipejnavia
Written and Performed by @eliwilson07

bret koontz & truancy club rule this week’s releases with new single “lonesome rambler”

bret koontz & truancy club rule this week’s releases with new single “lonesome rambler”

Today, Chicago-based psych-pop outfit Bret Koontz & Truancy Club release the easygoing single “Lonesome Rambler” and its accompanying music video. A genre-bending project spearheaded by Koontz and rounded out by talented artists he’s met along the way – Crawford Philleo (drums), Jake Acosta (bass), Maria Jacobson (flute, vocals), Reggie Duncan (pedal steel), and Ben McFadden (keys) – Truancy Club has created a beautiful, down-home earworm of a track with this one.

“‘Lonesome Rambler’ is a song full of archetypes: ramblers, gamblers, rangers, strangers, and fools,” explains Bret. “It looks at the idea of becoming what you romanticize and how idealized lifestyles are unwittingly reshaped through that becoming. What’s left is an arrival point beyond recognition. The song’s propulsive shuffle outlines flashes of a transient life with spotty cell phone service and unreliable recollections. What’s been saved is bitcrushed on a hardware sampler and what’s been left behind is…unclear. A new major arcana for the modern loser.”

The music video depicts a traipse through nature, with elements that draw you into an interesting – at times hilarious – plotline. (We’re big fans of the Jar Jar Binks cameo, but that’s neither here nor there.) Enjoy the new track’s premiere, perfect for all of your late-night bonfires of the season, below.

Bret Koontz & Truancy Club are set to release A Sparkle Road Cult on November 18th via Earth Libraries.

‘La Pitchoune: Cooking in France’ Just Debuted on HBO Max – 6 Things We Enjoy About This Series

‘La Pitchoune: Cooking in France’ Just Debuted on HBO Max – 6 Things We Enjoy About This Series

Have you ever heard of recipe-free cooking? I mean, as someone who has always experimented in the kitchen, this concept hardly seemed foreign at first glance. However, before indulging in the new series La Pitchoune: Cooking in France (presented by the Magnolia Network and HBO Max), I didn’t have a leg up in my cooking. I didn’t take the time to understand the ingredients, the textures, and the flavors.

The show took an educational dive into a real-life experience led by a no-recipe pact. Here’s what I loved about it.

1. The Story is Inspiring

In 2015, Makenna Held, the Lead Creative & Executive Director of La Pitchoune and the Courageous Cooking School, took a leap of faith and purchased La Pitchoune — or “Little One”, affectionately referred to as “La Peetch” — the Provencal vacation home of Paul and Julia Child. (Yes, THAT Julia Child.) She had a strong, inexplicable pull to the listing. Trusting her intuition paid off. 

After landing in France, she started to create the framework that would soon become the Courageous Cooking School, her recipe-free cooking experience. In 2019, she married the love of her life – and Historian for La Peetch and Curriculum Director of the Courageous Cooking School – Chris Nylund at Bamafam and La Peetch.

2. The Kitchen at La Pitchoune is Magical

“Cooking in La Peetch kitchen is so magical because of the history and because of the past that it has,” Held gushes. “The fact that there are so many original things in the kitchen and there’s so much energy in that space. It’s just such a little snapshot in time and it’s connected to so many people who have been so important to shaping food and food culture. Also, it’s a kitchen with so much history and beauty and such a functional workshop. I think ultimately, that’s what makes cooking in kitchens like that so beautiful.”

3. The La Pitchoune Property History Adds Character 

And she isn’t wrong. The kitchen has been maintained almost exactly as it was when Julia resided there. Many of the kitchen utensils belonged to Julia herself. When you take each item off the pegboard, you can see its outline so you know exactly where it goes. It’s a system and a work of art all in one. Even just watching on a television screen, you feel chills watching the camera pan that space. Every. Single. Time. 

The overgrowth of the ivy along the side of the building is picturesque, coupled with some of the most gorgeous hillside panorama shots you have ever seen. The property is luscious, the guests seem captivated. Through the historical explanations littered throughout the episodes encouraged by Nylund, the property almost comes alive, both in how it is presented now alongside snapshots and stories of its past.

4. Courageous Cooking School Graduates Stick Around

Those who enjoyed their time at the Courageous Cooking School at La Pitchoune usually stick around. Many people go back for repeat vacations and cooking school experiences and the property gets a lot of referrals from previous guests. During the pandemic, they truly leaned into the idea of digital recipe-free classes. While there was a more in-depth paid experience, they hosted live streams and posted continuing education with recipe-free cooking lessons, posting the recipe in advance so people could procure their ingredients. 

One La Peetch remote employee participated in both the digital and in-person experience. “It took participating in the cooking school in person to relly grasp the framework and gain the courage to experiment alongside other guests!” Erin P.S. Zimmerman, Associate Producer on the project admitted. 

“I knew that the cooking school needed to be introduced to the world in a broader way,” Zimmerman explained. “With her personality, the framework, the location, and the team she’s gathered – it was the perfect storm for an entertaining, transformation-driven storyline!”

5. The Cooking Lessons Are Simplified and Accessible

In the first episode of the series, Makenna and her cohort Kendall tackle a basic. They approach the perfect omelet with their students. Many viewers learned a specific flipping trick to create the perfect texture and fold that day. This is a fact confirmed by a slew of comments and photos via social media. What a simple, beautiful recipe to ease the viewers into!

Each episode is sure to highlight the greenery that sets the backdrop for well-rounded meals and experiences. There is an educational angle to each episode that is charming. I feel like I am getting the cliffs notes version, but watching this show just makes me want to book the next available experience.

6. Adventure is Encouraged at La Pitchoune

The storyline goes on beautiful tangents to other villages and towns. It follows the owners on side projects, adventures to markets, and gorgeous experiences along the countryside. We get to see inside cheese shop storefronts and flower markets. Not to mention produce stands and fish shops, among so many other places. These sidebars make their true immersion into the culture feel authentic and sincere. 

It serves to inspire others that adventure is wildly encouraged to succeed in life.